Organic Pistachio Nut Butters - 5 Ingredients or Fewer
Clean, pistachio-first spreads
Meet the butters that do more with less: Certified Organic, Non-GMO, gluten-free, dairy-free, soy-free, vegan, and made with short ingredient lists (often just 3–4 ingredients) - no preservatives, no fillers.
Why NutRaw butters stand out
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Pistachio-forward nutrition: plant protein + fiber + good fats = creamy spreadability with steady energy.
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Simple labels: Organic pistachios, a touch of vanilla and sea salt; select blends add almonds, cashews, or macadamias.
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Formats that fit life: 8 oz jars (2-packs) and 1.15 oz singles for on-the-go.
Pick your pistachio butter
Easy ways to use it
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A.M. toast upgrade: whole-grain toast + pistachio butter + berries.
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Smoothie finisher: 1 tbsp pistachio butter for creaminess and staying power.
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Savory swirl: melt into warm oats or drizzle over roasted sweet potatoes.
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Travel snack: singles + banana = clean, satisfying fuel.
Label note: Always check each product page for ingredients and nutrition details.
FAQs
Are NutRaw pistachio butters really 3–4 ingredients?
Yes—most jars contain 3 or 4 organic ingredients with no preservatives. Singles are also 3 ingredients.
Are they vegan, gluten-free, and soy-free?
Yes. The collection is Certified Organic, Non-GMO, gluten-free, dairy-free, soy-free, and vegan.
What size should I choose - jars or singles?
Grab 2×8 oz jars for home use and 1.15 oz singles for gym, travel, or work snacks.
What’s the difference between Pistachio + Almond, + Cashew, and + Macadamia?
All are pistachio-led with distinct textures/flavors: almond adds classic nuttiness, cashew boosts creaminess, macadamia brings a luxe mouthfeel—each with 4 ingredients.
Do you add sugar or oils?
Formulas are short and simple—see each page for exact ingredients. No preservatives or unnecessary additives.
Explore more about our philosophy: 5 ingredients or fewer · Why we started
