Organic Roasted Pistachio Oil — clean flavor, naturally vibrant. Mechanically expeller-pressed from premium pistachios for a nutty, lightly sweet finish and a golden-green hue. Never bleached, deodorized, or blended with seed oils—just 100% pure pistachio oil for cooking and finishing.
| Ingredient (Organic) | Why it’s here |
|---|---|
| Pistachio Oil | Pure pistachio flavor; naturally high in monounsaturated fats |
Manufactured in a facility that processes tree nuts. Store in a cool, dry, dark place and keep tightly sealed.
| Calories | 120 |
|---|---|
| Total Fat | 14g (22% DV) |
| Saturated Fat | 2g (10% DV) |
| Polyunsaturated Fat | 5g |
| Monounsaturated Fat | 8g |
| Sodium | 0mg (0% DV) |
| Total Carbohydrate | 0g (0% DV) |
| Protein | 0g |
| Not a significant source of cholesterol, dietary fiber, total sugars, added sugars, Vitamin D, Calcium, Iron, and Potassium. | |
Oil is extracted by mechanical pressing—no chemical solvents—to retain natural flavor, color, and delicate compounds.
Yes. Our roasted pistachio oil is suitable for medium to high heat and is excellent for sautés, roasting finishes, and baking.
No. It’s 100% pure organic pistachio oil—never cut with seed oils.
Store sealed in a cool, dark cabinet. Refrigeration after opening helps maintain freshness.
Some customers enjoy it as a light, nut-derived moisturizer. Patch-test first and avoid use if you have nut allergies.
Certified Organic by Organic Certifiers • Vegan Certified • Non-GMO • Made in USA. Distributed by NutRaw Farms, Irvine, CA 92614. NutRawFarms.com
This content is educational, not medical advice. If you have allergies or dietary conditions, consult your clinician.
